Beetroot Vathal
₹60.00 + GST
Beetroot Vathal is a healthy and crunchy South Indian delicacy that serves as both a snack and a side dish to complement traditional meals like rice, sambar, and rasam. Made from freshly sliced beetroots that are seasoned with spices and salt before being sun-dried, Beetroot Vathal retains all the nutritional goodness of the vegetable while adding a satisfying crunch. Its vibrant color and unique flavor make it a standout choice in the array of South Indian fryums.
Beetroots are rich in dietary fiber, iron, potassium, and antioxidants, which help in improving digestion, boosting energy, and supporting the immune system. The sun-drying process preserves these essential nutrients, making Beetroot Vathal not just a tasty snack but also a nutritious addition to your diet. Its earthy flavor, combined with a slight hint of spice, makes it a versatile dish that can be enjoyed with meals or on its own.
At DM Traders, we pride ourselves on preparing Beetroot Vathal using traditional methods to ensure that every batch offers the same authentic taste and crunch. Whether you’re craving a healthy snack or looking to enhance your meals with a flavorful side, Beetroot Vathal from DM Traders is an ideal choice. Simply fry or roast it for a quick and delicious treat. Enjoy the goodness of beetroot in every bite!
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Description
Beetroot Vathal is a delicious and nutritious South Indian delicacy made from fresh beetroot, sun-dried to preserve its unique flavor and nutrients. This crunchy treat offers a perfect balance between health and taste, making it an ideal snack or accompaniment to meals. Known for its vibrant color and earthy taste, beetroot adds a distinctive flavor to this traditional vathal.
What is Beetroot Vathal?
Beetroot Vathal is made by slicing fresh beetroots into thin pieces, soaking them in salt and spices, and drying them under the sun. This natural drying process ensures that the beetroot retains its flavor and nutrients while achieving a satisfying crunch when fried or roasted. Once dried, the vathal can be stored for months, ready to be prepared when needed.
Beetroot Vathal is a versatile side dish that pairs well with rice, sambar, rasam, or curd rice. It can also be enjoyed on its own as a healthy, crispy snack. Its earthy flavor, combined with a hint of spice, makes it a popular choice in South Indian households.
Health Benefits of Beetroot Vathal
Beetroot is known for its numerous health benefits. It is rich in essential nutrients like fiber, iron, and potassium, and it contains powerful antioxidants that help detoxify the body. The high fiber content in beetroot supports healthy digestion, while the iron helps improve blood circulation and energy levels. The antioxidants in beetroot also promote better skin health and support the body’s immune system.
By making Beetroot Vathal, you get to enjoy these health benefits in a crispy, flavorful snack. The drying process ensures that the beetroot retains its nutritional value while adding a new texture to this healthy vegetable.
How to Prepare Beetroot Vathal
Preparing Beetroot Vathal is simple. Fry the dried vathal in hot oil until it becomes golden brown and crispy. Alternatively, for a healthier option, you can roast the vathal in an oven or on a dry skillet. Once prepared, Beetroot Vathal can be stored in an airtight container, making it a convenient snack or side dish that is ready to enjoy at any time.
Why Choose Beetroot Vathal from DM Traders?
At DM Traders, we use only fresh, high-quality beetroots and traditional sun-drying methods to prepare our Beetroot Vathal. This ensures that you get the authentic taste and nutritional benefits of beetroot in every bite. Whether you’re looking for a healthy snack or a flavorful addition to your meals, our Beetroot Vathal is the perfect choice.
Add this nutritious, crunchy delight to your pantry today, and experience the goodness of beetroot in a whole new way. Order now from DM Traders for a taste of authentic South Indian tradition!
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| Weight | 0.25 kg |
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Beetroot Vathal
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